Tonight i cooked my favorite Javanese chicken noodles for my kids, i think it will be cool if i share the recipe to the blog, unfortunately i lost my digital camera so i can't take the delicious noodle picture for this post :(
Main Ingredient
200g plain noodles, brewed and mix with a little oil
3 cloves garlic, crushed, and then thinly sliced
250g chicken fillet make a little slice
100g mushrooms
2 tablespoons soy sauce
2 tablespoons oil for sauteing
salt and pepper to taste
Soup Ingredient
500g chicken bones
1L of water
2cm ginger
salt and pepper to taste
Lets do it
How to make:
Saute garlic until fragrant, put sliced chicken filled. Stir until the color changes, add sliced mushrooms, salt, pepper, soy sauce and soy sauce. Stir well, cook until done. Remove and set aside.
Boil chicken bone with ginger to the broth over medium heat for 30 minutes, season with salt and pepper.
Put noodle on a bowl, pour a little broth, add 2 tablespoons sauted chicken and sprinkle chopped chives on top, serve with tomato and chili sauce.
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